Sliver Needle Noodle

The noodle is commonly known as silver needle noodle in Malaysia, sometimes also called as rat noodles.

Best for: 

Deep-fried, Dry and Boiling.

Weight: 

1 KG

Cooking method:

1. Boil in boiling water.

2. Let it simmer for 3 minutes.

3. Keep the mixer ready and ready to serve.

Storage:

Up to a week in the refrigerator.

The noodle is commonly known as silver needle noodle in Malaysia, sometimes also called as rat noodles.

Best for: 

Deep-fried, Dry and Boiling.

Weight: 

1 KG

Cooking method:

1. Boil in boiling water.

2. Let it simmer for 3 minutes.

3. Keep the mixer ready and ready to serve.

Storage:

Up to a week in the refrigerator.